A big thank you to Chef Dylan and his team for creating a fantastic World Cup-themed lunch experience this week!
Each day, pupils have been treated to dishes inspired by the countries playing in the World Cup fixtures, bringing a fun and delicious global twist to lunchtime.
Here’s what’s on the menu next week:
Today - Sweden and Belgium
Meatballs with mash, followed by Dutch waffles
Tuesday - France
Coq au vin (non-alcoholic) with ratatouille, and apple tarte tatin
Wednesday - Austria and England
Celeriac schnitzel, chicken tikka masala, and Eton mess
Thursday - Canada and South Africa
Poutine, bobotie, and butter tart
Friday - Mexico
Tacos and Pico de Gallo and Tres Leches Cake
As always, the salad bar will be available daily, along with the café option for Senior pupils.
A wonderful way to celebrate global flavours while enjoying great food at school – thank you again to Chef Dylan and the catering team for their creativity and effort!
#WestbourneSchool #SchoolFood #WorldCupMenu #HealthyEating #GlobalFlavours
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15 June 2026
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